From pasta to fish, from pizza to dessert, from ice cream to drinks: discover our menus!

Starters

OCTOPUS CARPACCIO

UROJO SOUP

EGGPLANT PARMIGIANA

OCTOPUS SALAD

VALENTINA SALAD

First courses

PENNE WITH OCTOPUS

SPAGHETTI WITH LOBSTER

SPAGHETTI CARBONARA

SPAGHETTI WITH EGGPLANT

LASAGNE

Main courses

GRILLED PRAWNS

GRILLED LOBSTER

OCTOPUS YELLOW CURRY

GRILLED SLIPPER LOBSTER

GRILLED TUNA

MIXED SEAFOOD GRILL

STUFFED CALAMARI

PORK LOIN

CHICKEN WINGS

CHICKEN CURRY

GRILLED CHICKEN

BURGERS: CHICKEN / FISH / BEEF

Dessert

Our artisan desserts are prepared by our pastry chef Luca using high quality raw materials.

You can enjoy our desserts at the end of the meal, but you can also do it during the day, or perhaps enjoying a sunset sitting comfortably on our veranda.

Tiramisu

Passion fruit Cheesecake

Panna cotta with mango

The Artisan Ice Creams

Our artisanal ice creams are prepared by our pastry chef Luca using all fresh local fruit and high quality raw materials for cream-based flavors (chocolate, coffee and so on).

Do not miss the vanilla flavor where we directly use the pod of this precious plant. We serve our ice creams in cones, in biodegradable cups or in convenient take-away packages.

Chocolate, Nutella, Vanilla, Coconut&Nutella, Peanut Butter, Mango, Passion Fruit, Stracciatella, Lime, Caffè, Banana, Tropical

Pizza

FOCACCIA

Olive oil and oregano

MARGHERITA

Tomato and mozzarella

MARINARA

Tomato, garlic and oregano

BIANCA

Mozzarella and ham

VEGETARIANA

Tomato, mozzarella, zucchini, eggplants and onions

DIAVOLA

Tomato, mozzarella and salami

VENEZIANA

Tomato, mozzarella, ham and mushrooms

REGINA DEL SUD

Tomato, mozzarella, bacon and mushrooms

CHICKEN PIZZA

Tomato, mozzarella and chicken

SIR FRANCIS

omato, mozzarella, salami, mushrooms and black olives

PESCATORA

Tomato, mozzarella and mix seafood

PIZZA NUTELLA